Rosemary is a bushy, woody, upright and aromatic herb that is a welcomed addition to any kitchen garden. It is used to boost flavour when seasoning meats, and consuming it promotes brain health and digestion. Burning the leaves have even been effective in repelling unwanted bugs.
Common Name: Rosemary
Botanical Names:
- Salvia Rosmarinus
- Rosmarinus Officinalis
Family: Lamiaceae
Origin: Southern Europe (Mediterranean), Western Asia
Duration: Perennial
Habit: Aromatic, Erect, Evergreen, Shrubby, Woody, Grows up to 1.5 metres (4.92 feet)
Rosemary
Top Diameter: 4.9375"
Height: 4.5625"